Herb & Bloom

Founded by Lee-Ann Godwin and Rob Jones in summer 2018, Herb & Bloom is a vertical urban farm built from a passion to bring food production closer to home.

Having worked extensively in hospitality they recognised the benefits to both Chefs and customers of having produce that is harvested on the day of delivery and dispatched with the absolute minimum of associated food miles.

Their Battersea based farm harnesses state of the art hydroponics technology to cultivate the finest microgreens and micro herbs for the local London community. Working in close partnership with Mash, Herb & Bloom promise to deliver the highest quality, flavour and vibrancy of product in every punnet that leaves the farm.